Rating: *****
Price performance: good
Since ‘Anna Hunte’ opened in 2011, many people in Oldenburg have recommended this restaurant to me. Unfortunately I never managed to visit it, until I was invited recently. ‘Anna Hunte’ is on a former industrial site in Oldenburg’s harbour, near the rolling bascule railway bridge. The restaurant and terrace offer nice views over the river Hunte and one of Lower Saxony’s busiest river ports. However, the area is rapidly turning residential and upmarket.
Service
The four young waiters who attended us were polite and knowledgable. The team left a good impression.
Food
‘Anna Hunte’ is one of Oldenburg’s pricier eateries (pricier in respect to Oldenburg, not Hamburg or London), offering a selected menu with an emphasis on fresh, organic produce. Some people may consider their portions small, but we were absolutely happy and satisfied with our mains, a Dorade, stuffed with herbs and vegetables and a Lamb Carré, slightly pink on the inside, with garden vegetables, cooked perfectly and still crunchy. We ordered both main courses with the also very recommendable “papas arrugadas”.
‘Anna Hunte’ offers a good range of wines and a few draft beers.
Coffee
Extra kudos for the team using fresh, local milk for their Caffè Latte. This is entirely in line with the restaurant’s ethos for locally produced and organic ingredients, which many other restaurants overlook.
Ambiente
The modern interiors, large windows and views over the river make visits to this restaurant special. The place looks clean, modern and well maintained.
On a warm evening in early summer, we sat on on the long terrace on comfortable wooden chairs, but with no upholstery or cushions.
Price performance
Prices at Oldenburg’s restaurants tend to be fairly reasonable. ‘Anna Hunte’ is one of the more expensive ones, but for people valuing quality, fresh food, this restaurant is certainly recommended.